Vodka’s Back
Waltz into any cocktail bar in 1980, and there’s a good chance that more than half the patrons would be drinking a vodka cocktail. Clean, crisp, and quenching, vodka’s low-key flavor profile and supreme mixability
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Waltz into any cocktail bar in 1980, and there’s a good chance that more than half the patrons would be drinking a vodka cocktail. Clean, crisp, and quenching, vodka’s low-key flavor profile and supreme mixability
Read More